Oven Fried Potatoes - cooking recipe

Ingredients

8 unpeeled baking potatoes, cut in 8 wedges
2 Tbsp. Parmesan cheese
1/2 c. oil
1/2 tsp. garlic powder
1 tsp. salt
1/4 tsp. pepper
1/2 tsp. salt

Preparation

Arrange potato wedges peel side down in shallow baking pan. Mix remaining ingredients and brush over potatoes.
Bake in a preheated 375\u00b0 oven for 45 minutes.
Baste occasionally with oil mixture.