Rice - cooking recipe
Ingredients
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1 1/2 c. uncooked rice
1/2 c. green onions and tops
1 Tbsp. butter
1 can sliced mushrooms with liquid
1/4 c. chopped pimento
1 3/4 c. chicken broth
3/4 c. cooking sherry
1 tsp. salt
1/2 tsp. pepper
Preparation
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Saute onions in butter.
Add remaining ingredients.
Bring to a boil.
Pour over rice.
Cover tightly with foil and bake at 375\u00b0 for 15 minutes.
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