Potato Casserole - cooking recipe

Ingredients
    2 lb. frozen hash browns (Southern style)
    1/2 c. butter or oleo, melted
    1 tsp. salt
    1 tsp. pepper
    2 c. grated Cheddar cheese
    1/2 c. chopped onion
    1 can cream of chicken soup
    1 carton sour cream
Preparation
    Mix well and spread into a 9 x 13-inch dish.

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