Potato Casserole - cooking recipe
Ingredients
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2 lb. frozen hash browns (Southern style)
1/2 c. butter or oleo, melted
1 tsp. salt
1 tsp. pepper
2 c. grated Cheddar cheese
1/2 c. chopped onion
1 can cream of chicken soup
1 carton sour cream
Preparation
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Mix well and spread into a 9 x 13-inch dish.
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