Sausage And Potato Loaf - cooking recipe

Ingredients

2 1/2 lb. bulk sausage
5 c. diced potatoes
1 c. onions
1 c. celery

Preparation

Mix ingredients together and pat into greased loaf pan. Place pan on a cookie sheet to catch possible drips and cover loosely with foil.
Bake at 350\u00b0 for 3 hours, draining off grease occasionally.
Remove from pan and slice to serve.