Chicken Nuggets - cooking recipe

Ingredients

3 Tbsp. butter, melted
2 tsp. Worcestershire sauce
2 chicken breasts, skinned, boned and cut into 1-inch pieces
50 wheat wafers, crushed
1/3 c. Parmesan cheese

Preparation

Combine butter and Worcestershire sauce. Add chicken and toss to coat. In plastic bag, put crackers and cheese. Add chicken. Shake to coat. Put chicken in pan. Bake at 450\u00b0 for 7 minutes.