Broccoli Cornbread - cooking recipe

Ingredients

1 (10 oz.) pkg. frozen broccoli, thawed (not drained)
2 pkg. Martha White cornbread mix
4 eggs, beaten
1 (10 oz.) carton cottage cheese
1 c. chopped onion
1 c. (2 sticks) butter, melted
2 c. grated Cheddar cheese

Preparation

Prepare cornbread mix according to the directions on the package.
Pour melted butter in a 9 x 13-inch pan.
Combine broccoli, cornbread, eggs, cottage cheese and onion.
Pour into casserole.
Sprinkle with grated cheese.
Bake in a 350\u00b0 oven for 30 minutes or until done.