Green Chili Pie - cooking recipe

Ingredients

2 or 3 lb. hamburger meat
1 medium onion
1 can green chili peppers
1 can enchilada sauce
1 can cream of mushroom soup
1 can cream of chicken soup
1 can water
corn tortillas, fried
grated Cheddar cheese

Preparation

Brown meat and onions; drain. Add green chilies and enchilada sauce. In separate pan, combine soups and water; bring to a boil. Lay fried tortillas (6) in bottom of greased casserole dish. Layer meat mixture, cheese and soup mix. Then next 6 tortillas and meat, cheese and soup. Bake at 400\u00b0 for 30 minutes.