Kristen'S Krispy Apple Krisp - cooking recipe

Ingredients

1 can sliced apples
1 box spice cake mix
1 1/2 sticks butter or margarine
cinnamon
chopped nuts (optional)

Preparation

Grease a 9 x 2 x 13-inch pan. Pour the sliced apples with juice into pan.
Empty spice cake mix on top of the apples. Slice butter or margarine into pats. Spread over cake mix. Sprinkle with cinnamon.
If you desire, top with chopped nuts. Bake 1 hour at 350\u00b0.
Serve with vanilla ice cream!