Gooey Butter Cake - cooking recipe
Ingredients
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1 box pound cake mix
2 eggs
1 stick butter, melted
1 (8 oz.) cream cheese
2 eggs
1 1/2 tsp. vanilla
1 box powdered sugar
Preparation
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Blend cake mix with 2 eggs and melted butter.
Pour into an 8 x 12-inch baking dish.
Combine cream cheese, 2 eggs, vanilla and powdered sugar (minus 2 tablespoons).
Mix well and pour over batter in dish.
Bake 15 minutes at 325\u00b0.
Remove cake and sprinkle with 2 tablespoons sugar.
Bake 35 to 45 minutes longer.
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