Gooey Butter Cake - cooking recipe

Ingredients
    1 box pound cake mix
    2 eggs
    1 stick butter, melted
    1 (8 oz.) cream cheese
    2 eggs
    1 1/2 tsp. vanilla
    1 box powdered sugar
Preparation
    Blend cake mix with 2 eggs and melted butter.
    Pour into an 8 x 12-inch baking dish.
    Combine cream cheese, 2 eggs, vanilla and powdered sugar (minus 2 tablespoons).
    Mix well and pour over batter in dish.
    Bake 15 minutes at 325\u00b0.
    Remove cake and sprinkle with 2 tablespoons sugar.
    Bake 35 to 45 minutes longer.

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