Spread For French Bread - cooking recipe

Ingredients
    8 oz. grated Mozzarella cheese
    1/2 c. Hellmann's mayonnaise
    1/2 c. soft margarine
    4 to 6 green onions, chopped
    1/2 c. ripe olives, chopped
    1/2 tsp. garlic salt
    1 loaf French bread, split lengthwise
Preparation
    Blend mayonnaise, margarine and other ingredients.
    Spread on French bread halves and bake at 350\u00b0 for 15 minutes.
    Slice and serve.

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