Any Kind Fruit Cobbler - cooking recipe

Ingredients

1 qt. fruit or large can
1 c. milk
1 c. flour
1 tsp. vanilla
1 c. sugar
1 stick butter

Preparation

Put fruit in baking dish (if fresh fruit, cover with 1 cup sugar).
Cut butter up over fruit.
Mix milk, sugar, flour and vanilla and pour over fruit.
Bake at 350\u00b0 for 35 to 40 minutes until brown on top.