Meat Casserole - cooking recipe

Ingredients
    1 lb. hamburger, very lightly salted
    1/2 c. Minute rice
    1 can mushroom soup
    1 Tbsp. grated onion
    1/2 to 1 c. grated cheese (optional)
    1/2 c. water
    1 can curly chicken noodle soup
Preparation
    Saute hamburger and drain grease.
    Mix with rest of ingredients.
    Bake in uncovered casserole at 375\u00b0 for 1 hour and 15 minutes, until solid.

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