Meat Casserole - cooking recipe
Ingredients
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1 lb. hamburger, very lightly salted
1/2 c. Minute rice
1 can mushroom soup
1 Tbsp. grated onion
1/2 to 1 c. grated cheese (optional)
1/2 c. water
1 can curly chicken noodle soup
Preparation
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Saute hamburger and drain grease.
Mix with rest of ingredients.
Bake in uncovered casserole at 375\u00b0 for 1 hour and 15 minutes, until solid.
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