Crock-Pot Applesauce - cooking recipe

Ingredients

8 to 10 apples, peeled and chunked
1/2 c. water
1 tsp. cinnamon
3/4 c. sugar

Preparation

Put all ingredients into crock-pot.
Cover; cook on low overnight (8 to 10 hours).
Stir and serve.
Serves 4.