Taquito Salad - cooking recipe

Ingredients
    1 package taquitos
    2 cans of beans (any kind)
    1 cup sweet corn
    1 cup diced tomatoes
    1 cup chopped onion
    1 cup diced cucumbers
    1/2 cup black or green olives sliced
    2 cups shredded cheese
    1 1/2 cup taco sauce
    2 tablespoon lime juice
Preparation
    Cook taquitos.
    Drain and rinse beans while taquitos are cooking.
    Warm corn.
    Cut taquitos into 1 inch pieces.
    Mix taquitos, tomatoes, corn, onions and cucumbers into large bowl. Add lime juice and taco sauce over top.
    Mix well and eat.

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