Taquito Salad - cooking recipe
Ingredients
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1 package taquitos
2 cans of beans (any kind)
1 cup sweet corn
1 cup diced tomatoes
1 cup chopped onion
1 cup diced cucumbers
1/2 cup black or green olives sliced
2 cups shredded cheese
1 1/2 cup taco sauce
2 tablespoon lime juice
Preparation
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Cook taquitos.
Drain and rinse beans while taquitos are cooking.
Warm corn.
Cut taquitos into 1 inch pieces.
Mix taquitos, tomatoes, corn, onions and cucumbers into large bowl. Add lime juice and taco sauce over top.
Mix well and eat.
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