Guacamole Supreme - cooking recipe
Ingredients
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2 large ripe avocados
1 large peeled tomato, chopped fine
1 Tbsp. minced black olives
1 Tbsp. oil
3 green onions, chopped
1 (4 oz.) can green chilies, drained
1/2 tsp. chili powder
1/2 tsp. ground coriander
juice of 1/2 lemon or lime
salt
Preparation
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Mash and mix thoroughly.
Use an avocado pit in center to keep guacamole from turning dark.
Makes 1 to 1 1/2 cups.
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