Beef Roundup - cooking recipe
Ingredients
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1 lb. ground beef
1/2 tsp. salt
1/8 tsp. pepper
1 egg, lightly beaten
1/4 c. chopped onion
4 crushed crackers
4 Tbsp. milk or cream
1 lb. hamburger, browned
1 c. cooked rice
1 egg
2 Tbsp. chopped onion
salt and pepper to taste
Preparation
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Mix well and form into rolls; wrap with cabbage leaf.
Secure with a toothpick.
Place rolls in pan and add tomatoes.
Cook in a 350\u00b0 oven for an hour or until tender.
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