Mama'S Pinto Bean Cake - cooking recipe

Ingredients

1 c. sugar
1/4 c. butter
1 egg, beaten
2 c. cooked pintos, washed
1 c. flour
1 tsp. soda
1/2 tsp. salt
1 tsp. cinnamon
1/2 tsp. cloves
1/2 tsp. allspice
2 c. raw apple
1 c. raisins
1/2 c. chopped nuts
1 tsp. vanilla

Preparation

Cream sugar and butter.
Add beaten egg and mashed beans. Sift all dry ingredients together; add sugar mixture.
Add apples, raisins, chopped nuts and vanilla.
Pour into well-greased 10-inch tube pan.
Bake at 375\u00b0 for 45 minutes.
Glaze and decorate with maraschino cherries and walnuts.