Shrimp Cheese Ball - cooking recipe

Ingredients

2 oz. soft cream cheese
1 1/2 tsp. chopped celery
1 clove garlic, minced
1/2 tsp. soy sauce
dash of hot pepper sauce
4 1/2 oz. can tiny shrimp, rinsed and drained
snipped parsley

Preparation

Combine cream cheese, celery, garlic, soy sauce and pepper sauce.
Stir in shrimp.
Shape mixture into ball.
Chill 4 to 24 hours.
Before serving, coat with parsley.