Pecan Pie Bars - cooking recipe

Ingredients

1 c. shortening
2 c. flour
2 eggs
1 tsp. vanilla
1/2 tsp. salt
1 c. brown sugar
1 c. white sugar
1 c. dark syrup
1 1/2 c. pecans
1/2 tsp. salt

Preparation

Mix shortening, brown sugar, flour and 1/2 teaspoon salt.
Mix as pie crust and pat into 9 x 13-inch pan.
Bake at 350\u00b0 for 10 minutes.