Zucchini Triangles - cooking recipe

Ingredients

3 c. thinly sliced zucchini
1 c. Bisquick baking mix
1/2 c. chopped onion
1/2 c. Parmesan cheese
2 Tbsp. parsley
1/2 tsp. salt
1/2 tsp. dried oregano
dash of pepper
1 clove garlic, chopped
1/3 c. vegetable oil
4 eggs, beaten

Preparation

Mix all ingredients and bake in greased 13 x 9 x 2-inch pan at 350\u00b0 until golden brown, about 25 minutes.
Cut into triangles.