Strawberries Romanoff - cooking recipe

Ingredients
    1 qt. strawberries
    1/2 c. powdered sugar
    1 c. chilled whipping cream
    1/4 c. orange-flavored liqueur or orange juice
Preparation
    Sprinkle strawberries with powdered sugar; stir gently.
    Cover and refrigerate 2 hours.
    Just before serving, beat whipping cream in chilled bowl until stiff.
    Stir in liqueur gradually.
    Fold in strawberries.
    Makes 6 servings.

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