Strawberries Romanoff - cooking recipe
Ingredients
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1 qt. strawberries
1/2 c. powdered sugar
1 c. chilled whipping cream
1/4 c. orange-flavored liqueur or orange juice
Preparation
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Sprinkle strawberries with powdered sugar; stir gently.
Cover and refrigerate 2 hours.
Just before serving, beat whipping cream in chilled bowl until stiff.
Stir in liqueur gradually.
Fold in strawberries.
Makes 6 servings.
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