Hash Brown Casserole - cooking recipe

Ingredients

1 large pkg. frozen hash browns
1/2 c. melted butter
1 tsp. salt
1/4 tsp. pepper
1/2 c. chopped onion
1 can cream of chicken soup
1 pt. sour cream
1 1/2 c. Cheddar cheese, grated

Preparation

Thaw potatoes.
Combine all ingredients.
Pour into greased casserole dish.
Cook at 350\u00b0
for 45 minutes.