Microwave Chocolate Fudge - cooking recipe

Ingredients

1 lb. powdered sugar
1/2 c. cocoa
1/4 tsp. salt
1/4 c. milk
1 Tbsp. vanilla

Preparation

Mix ingredients in bowl until blended.
Top with 1 stick butter (unmelted).
Microwave on High for 2 minutes.
Stir until smooth.
Blend in 1 cup chopped pecans.
Pour into wax lined 8-inch square pan.
Chill.