Heavenly Hash Cake - cooking recipe

Ingredients

4 eggs, beaten
2 c. sugar
2 sticks oleo
1 1/2 c. self-rising flour
4 Tbsp. cocoa
2 c. chopped pecans
1 tsp. vanilla
1 small pkg. marshmallows
1 box powdered sugar
4 Tbsp. cocoa
4 Tbsp. oleo
4 Tbsp. milk

Preparation

Bake first 7 ingredients until cooked in center.
Have ready the marshmallows.
When cake is baked, pour marshmallows over top of cake, then ice with: