Mexican Roll-Ups - cooking recipe
Ingredients
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1 (8 oz.) sour cream
1 block Cheddar cheese
1 small can chopped ripe olives
1 pkg. taco seasoning mix
1 pkg. flour tortillas
salsa
Preparation
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Mix sour cream, cheese, olives and taco seasoning mix.
Spread on tortillas and wrap in foil.
Refrigerate at least 2 hours.
Cut and serve with salsa.
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