Carolyn'S Percolator Punch - cooking recipe
Ingredients
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2-1/2 c. cranberry juice
2-1/2 c. pineapple juice
2 c. water
3/4 c. to 1 c. brown sugar
2 tsp. whole cloves
1-1/2 tsp. whole allspice
3 sticks cinnamon, broken pieces
Preparation
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Place cranberry juice, pineapple juice, water and brown sugar in percolator.
Place cloves, allspices and cinnamon in basket of percolator and perk.
Yield:
8-9 servings.
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