Carolyn'S Percolator Punch - cooking recipe

Ingredients
    2-1/2 c. cranberry juice
    2-1/2 c. pineapple juice
    2 c. water
    3/4 c. to 1 c. brown sugar
    2 tsp. whole cloves
    1-1/2 tsp. whole allspice
    3 sticks cinnamon, broken pieces
Preparation
    Place cranberry juice, pineapple juice, water and brown sugar in percolator.
    Place cloves, allspices and cinnamon in basket of percolator and perk.
    Yield:
    8-9 servings.

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