Cream Cheese Pastry - cooking recipe

Ingredients
    1 c. soft sweet butter
    1/2 lb. soft cream cheese
    1/4 tsp. salt
    2 c. sifted flour
    1 c. chopped walnuts
    1/2 c. granulated sugar
    2 1/2 tsp. cinnamon
Preparation
    Day before:
    Mix butter, cheese and salt until creamy.
    Mix in flour.
    Shape into 14 balls.
    Refrigerate overnight.

Leave a comment