Cream Cheese Pastry - cooking recipe
Ingredients
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1 c. soft sweet butter
1/2 lb. soft cream cheese
1/4 tsp. salt
2 c. sifted flour
1 c. chopped walnuts
1/2 c. granulated sugar
2 1/2 tsp. cinnamon
Preparation
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Day before:
Mix butter, cheese and salt until creamy.
Mix in flour.
Shape into 14 balls.
Refrigerate overnight.
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