Summer Corn Salad - cooking recipe

Ingredients
    1 16 oz. pkg. frozen corn (thawed)
    1 sm. sweet onion (chopped)
    1 lg. tomato (seeded and chopped)
    1 lg. green pepper (chopped)
    1/4 c. mayonnaise
    1/2 tsp. salt
    1/2 tsp. coarse black pepper
    1/4 c. cucumber (chopped)
Preparation
    Stir together corn and next 6 ingredients in a bowl - cover and chill 2 hours.

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