Chocolate Cake - cooking recipe

Ingredients
    1 1/2 c. self-rising flour
    1 1/2 c. sugar
    1/2 c. grease
    1 c. milk
    1 tsp. vanilla flavor
    2 eggs
Preparation
    Mix all together and bake at 450\u00b0 until done.
    Cool before putting on icing.

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