Apple Pie - cooking recipe

Ingredients

5 or 6 sliced peeled apples
2 sticks melted butter
1 loaf bread
1 c. sugar
1 egg
1 tsp. vanilla flavoring
cinnamon

Preparation

Melt 1 stick butter in casserole dish.
Peel and slice apples and place in buttered dish.
Cut bread into slices and cover apples.
Mix the sugar, egg, 1 stick of melted butter and vanilla; pour over apples.
Sprinkle cinnamon over top and bake at 350\u00b0 for 40 minutes.