Apricot Fruit Salad - cooking recipe
Ingredients
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1 box apricot Jell-O
1 small can crushed pineapple in heavy syrup
1 carton Cool Whip
4 Tbsp. sugar
1 1/2 c. buttermilk
Preparation
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Bring to a boil the Jell-O, pineapple and sugar; let cool. Mix buttermilk and Cool Whip; pour pineapple mixture into Cool Whip mixture; mix well.
Refrigerate overnight.
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