Apricot Fruit Salad - cooking recipe

Ingredients
    1 box apricot Jell-O
    1 small can crushed pineapple in heavy syrup
    1 carton Cool Whip
    4 Tbsp. sugar
    1 1/2 c. buttermilk
Preparation
    Bring to a boil the Jell-O, pineapple and sugar; let cool. Mix buttermilk and Cool Whip; pour pineapple mixture into Cool Whip mixture; mix well.
    Refrigerate overnight.

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