Double-Crusted Taco Pie - cooking recipe

Ingredients

2 cans crescents
1 lb. ground beef
1 pkg. taco seasoning mix
2 c. shredded sharp Cheddar
1 c. chopped green olives
1/2 c. each onions and chilies
salsa
sour cream

Preparation

Brown beef; drain.
Add taco mix; follow package directions. Place one can of crescents in the bottom of a 9 x 12-inch casserole dish.
Press perforations together.
Crumble seasoned beef on top of crescents.
Add shredded cheese and chopped vegetables.
Top with the second can of crescents.
Bake at 375\u00b0 for 15 to 20 minutes.
Serve with salsa and sour cream.