Pineapple Cream Salad - cooking recipe

Ingredients
    2 pkg. Jell-O (lemon, lime or orange)
    8 oz. cream cheese
    1 2/3 c. crushed pineapple (do not drain)
    1 c. grated carrots, fine
    1/2 c. walnuts or pecans (fine)
Preparation
    Soften cream cheese and beat in Jell-O until smooth.
    Add pineapple, carrots and nuts.

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