Pineapple Cream Salad - cooking recipe
Ingredients
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2 pkg. Jell-O (lemon, lime or orange)
8 oz. cream cheese
1 2/3 c. crushed pineapple (do not drain)
1 c. grated carrots, fine
1/2 c. walnuts or pecans (fine)
Preparation
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Soften cream cheese and beat in Jell-O until smooth.
Add pineapple, carrots and nuts.
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