Crabmeat Appetizers - cooking recipe

Ingredients

2 cans crabmeat
1 lb. Velveeta cheese
1 1/2 sticks butter or margarine
1 pkg. small dinner rolls

Preparation

Combine all ingredients in top of double boiler and heat until cheese and butter are melted. Slice rolls in halves and spread with melted mixture. Place on cookie sheet and broil until light brown. Serve hot.