Cheese And Bacon Puffs - cooking recipe
Ingredients
-
1 c. mayonnaise
1/2 c. grated extra sharp cheese
2 tsp. horseradish
1 Tbsp. cooking sherry
1/2 c. cooked, crumbled bacon (may substitute commercial real bacon of your choice)
Preparation
-
Combine all ingredients.
Spread on toast cutouts or crackers. Broil until bubbly.
Serve hot.
Makes 30.
Leave a comment