Easy Coconut Cake - cooking recipe

Ingredients

1 box cake mix (white or yellow)
1 can condensed milk
1 can cream of coconut
1 large container Cool Whip
1 large can frozen coconut

Preparation

Mix cake mix according to directions and cook in sheet pan. While hot, poke full of holes.
Pour condensed milk and cream of coconut into cake.
Chill thoroughly.
When chilled, spread Cool Whip on cake and cover with coconut.