Tomato Shake Up - cooking recipe
Ingredients
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1 (10 oz.) can tomato soup
1 c. light cream
1/2 tsp. nutmeg
1/4 tsp. salt
1 egg (optional)
Preparation
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Blend or shake all ingredients except nutmeg.
(Add a little milk to thin, if desired.)
Chill.
Serve in chilled mug. Sprinkle with nutmeg.
Serves 4 to 5.
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