Tomato Shake Up - cooking recipe

Ingredients
    1 (10 oz.) can tomato soup
    1 c. light cream
    1/2 tsp. nutmeg
    1/4 tsp. salt
    1 egg (optional)
Preparation
    Blend or shake all ingredients except nutmeg.
    (Add a little milk to thin, if desired.)
    Chill.
    Serve in chilled mug. Sprinkle with nutmeg.
    Serves 4 to 5.

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