Nail Soup - cooking recipe

Ingredients

1/2 lb. beef
4 carrots
2 stalks celery
4 potatoes
1 rutabaga, sliced
1 large onion
4 large nails (optional)

Preparation

Brown onions. Add to large soup pot full of water.
Add chopped vegetables, salt and pepper to taste. Simmer 2 to 3 hours.