Mandarin Roast - cooking recipe
Ingredients
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3 lb. beef roast
1 large onion, sliced
2 Tbsp. oil
1 large can mandarin oranges
1 c. ketchup
1/4 c. barbecue sauce
Preparation
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Brown beef roast and onion in hot oil.
Pour oranges on top. Mix ketchup and sauce and put over roast.
Bake 2 1/2 hours at 325\u00b0.
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