Low Sugar Diabetic Spice Cake - cooking recipe

Ingredients

2 c. raisins
2 c. water
1 c. unsweetened applesauce
2 eggs, lightly beaten
2 Tbsp. liquid sweetener
3/4 c. cooking oil
1 tsp. soda
2 c. flour
1 1/4 tsp. cinnamon
1/2 tsp. nutmeg
1 tsp. vanilla extract

Preparation

Cook raisins in the water until all water is absorbed.
Add applesauce, eggs, liquid sweetener and oil; mix well.
Blend in soda and flour.
Add remaining ingredients; mix well.
Turn dough into greased and floured tube or Bundt pan.
Bake at 350\u00b0 for 50 to 60 minutes, or until cake tests done.
Yields 20 servings (about 150 calories per serving).