Dinner Rolls - cooking recipe

Ingredients

2 c. warm water
1/2 c. sugar
2 pkg. yeast
2 tsp. salt
1/2 c. shortening
1 egg
6 1/2 to 7 c. flour

Preparation

Mix all together and let rise.
Shape into rolls and let rise again.
Bake about 20 to 25 minutes at 350\u00b0.
Spread tops of warm rolls with butter and serve.