Zucchini Casserole - cooking recipe

Ingredients

3 medium zucchini, sliced or grated
1 1/4 c. herb seasoned croutons
1/2 c. sauteed mushrooms
1/4 onion, chopped
2 slices bacon, cooked and crumbled (I have also used 1/4 lb. fried ground turkey)
1/2 c. grated Swiss cheese
1/3 c. melted butter
1 egg, beaten
1/2 tsp. salt
1/4 tsp. pepper
dash of garlic salt

Preparation

Combine all ingredients; mix lightly.
Place in a greased 1 1/2 to 2-quart casserole and bake at 350\u00b0 for 40 minutes.
Serves 6.