Ingredients
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5 lb. canned ham
1 Tbsp. whole cloves
1/2 c. packed brown sugar
2 Tbsp. bread crumbs
1 tsp. prepared mustard
Preparation
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Place ham in baking dish.
Stud with cloves.
Combine sugar, bread crumbs and mustard in a small bowl.
Spread mixture on top of ham and press firmly.
Cover with waxed paper.
Microwave 10 minutes on High.
Rotate dish 1/2 turn.
Microwave 25 minutes on Roast.
Let stand 10 minutes, covered, with aluminum foil.
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