Mostaccioli Salad - cooking recipe

Ingredients

1 lb. mostaccioli
1 1/2 c. vinegar
1 1/2 c. sugar
1 small jar pimento
1 chopped onion
1 chopped cucumber, peeled
1 tsp. salt
1 tsp. coarse pepper
1 tsp. Accent
1 tsp. garlic powder
2 tsp. prepared mustard

Preparation

Cook mostaccioli until tender; drain and coat with oil.
Mix remaining ingredients and pour over coated mostaccioli.