Macaroni And Cheese Deluxe - cooking recipe
Ingredients
-
8 oz. elbow macaroni
2 c. cream-style cottage cheese
8 oz. sour cream
1 egg, beaten
3/4 tsp. salt
dash of pepper
2 c. sharp Cheddar cheese, shredded
paprika
Preparation
-
Cook macaroni; drain.
Rinse and set aside.
Combine next six ingredients.
Add macaroni and stir well.
Spoon mixture into greased 2-quart casserole.
Sprinkle with paprika.
Bake at 350\u00b0 for 45 minutes.
Makes 6 to 8 servings.
Leave a comment