Chocolate Pie - cooking recipe

Ingredients
    4 egg yolks
    2 c. sugar
    3 Tbsp. flour
    1 (26 oz.) can Pet milk
    1 (26 oz.) can water
    3 heaping Tbsp. cocoa
    1 Tbsp. margarine
    1 tsp. vanilla
Preparation
    Combine beaten egg yolks, sugar, milk, water, cocoa and flour in top of double boiler.
    Cook until thickened.
    Add margarine and vanilla.
    Pour into 2 cooked pie shells.

Leave a comment