Sweet And Sour Chicken - cooking recipe

Ingredients
    1 bottle Russian dressing
    1 pkg. onion soup mix
    1 jar apricot preserves
    2 lb. cut up chicken
Preparation
    Heat in saucepan, then pour over chicken.
    Baste once or twice. Bake covered for 45 minutes, then uncovered for 15 minutes at 350\u00b0.

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