Sweet And Sour Chicken - cooking recipe
Ingredients
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1 bottle Russian dressing
1 pkg. onion soup mix
1 jar apricot preserves
2 lb. cut up chicken
Preparation
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Heat in saucepan, then pour over chicken.
Baste once or twice. Bake covered for 45 minutes, then uncovered for 15 minutes at 350\u00b0.
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