Cherry Salad Supreme - cooking recipe
Ingredients
-
2 (3 oz.) boxes cherry Jell-O
1 can crushed pineapple (not drained)
1/2 c. chopped pecans
2 c. boiling water
1 lb. can cherry pie filling
Preparation
-
Mix boiling water with Jell-O and dissolve.
Add other ingredients.
Pour into long baking dish. Chill until set.
Leave a comment