Impossible Pumpkin Pie - cooking recipe

Ingredients

3/4 c. sugar
1/2 c. Bisquick baking mix
2 Tbsp. margarine
1 (13 oz.) can evaporated milk
2 eggs
2 tsp. vanilla
1 tsp. cinnamon
1/2 tsp. ginger
1/4 tsp. cloves
1/4 tsp. nutmeg
1 (16 oz.) can pumpkin

Preparation

Heat oven to 350\u00b0.
Grease a 9 or 10-inch pie plate.
Beat all ingredients until smooth, one minute in blender on high or 2 minutes with hand beater.
Pour into plate.
Bake until knife inserted in center comes out clean.
Bake 50 to 55 minutes. Garnish with whipped cream, if desired.