Poppy Seed Cake - cooking recipe

Ingredients

1 yellow/white cake mix
1 pkg. instant vanilla pudding
5 eggs
1/2 oil
1 c. orange juice (or some kind of fruit juice)
1/2 c. poppy seed
1 tsp. almond extract
1 tsp. cinnamon
1/4 c. sugar

Preparation

Spray Bundt cake pan with Pam or Baker's Secret.
Mix together sugar and cinnamon and coat cake pan with mixture.
Beat together ingredients for 5 minutes.
Pour into coated Bundt pan.
Bake for 45 minutes at 350\u00b0.